Collection:

LAMBRUSCO GRASPAROSSA DI CASTELVETRO DOP DRY SPARKLING WINE

Tramontino

€17,70

The selling price is intended for a box.
The selling price per bottle is 2.85€

Fresh and pleasant, with a light but persistent body, soft and enveloping.

Technical sheet

PRODUCTION AREA hilly and foothill area in the south of the province of Modena.
GRAPE VARIETIES: 100% Lambrusco Grasparossa
VINIFICATION: destemming-soft crushing, immediate racking, and cold fermentation.
CONSERVATION: in steel, thermo-conditioned.
REFERMENTATION: in autoclave (Charmat method) at controlled temperature.
BOTTLING: isobaric, sterile at room temperature.
DURABILITY:to maintain its qualities of freshness, the wine should preferably be consumed within 15 months of the harvest. The high storage temperature accelerates the aging process.
ALCOHOL CONTENT: 10,5%. 10,5%. It has a residual sugar of about 10 g/litre.
PACKAGE: green “Emiliana Champagnotta” bottle, cork mushroom cap, 750ml; box of 6 bottles
COLOUR: rosé with a lively hue.
SCENT: intense and fruity, of raspberry and strawberry.
TASTE: fresh and pleasant, with a light but persistent body, soft and enveloping.
SERVING: 8-10°C.
COMBINATIONS: suitable for light first and second courses. Excellent for appetizers and aperitifs.

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