LAMBRUSCO GRASPAROSSA DI CASTELVETRO DOP ORGANIC DRY SPARKLING RED WINE
Passione Bio
€42,00
The selling price is intended for a box. The selling price per bottle is 4.50€
Dense and pleasant, full-bodied, and persistent, very soft, fresh, and enveloping.
Technical sheet
PRODUCTION AREA hilly and foothill area in the south of the province of Modena.
GRAPE VARIETIES: 100% Lambrusco Grasparossa.
VINIFICATION: destemming-soft crushing, cold maceration, and fermentation.
CONSERVATION: in steel, thermo-conditioned.
REFERMENTATION: in autoclave (Charmat method) at controlled temperature.
BOTTLING: isobaric, sterile at room temperature.
DURABILITY:to maintain its freshness, the wine should preferably be consumed within 15 months of the harvest. The high storage temperature accelerates the aging process.
ALCOHOL CONTENT: 10,5%. 10,5%. It has a residual sugar of about 12 g/litre.