Lambrusco di Sorbara DOP Dry


Lambrusco di Sorbara DOP Dry

850 Items

16,72 €

The selling price is meant per box. The price per bottle of this product is 2.79€


Production Area northern part of Modena province between Secchia and Panaro rivers.
Vines Almost completely Lambrusco di Sorbara vines with a low part of Lambrusco Salamino vines.
Vinification soft-pressing, maceration and cold fermentation.
Storage refrigerated stainless steel silos.
Second Fermentation autoclaving (Charmat process) temperature controlled.
Bottling isobaric bottling, after sterile filtration at ambient temperature.
Longevity to be consumed preferably within 15 months after grape harvest in order to maintain its freshness. High temperature storage speeds up its ageing.
Alcoholic Content 10,5%. Shows a sugar residue of around 10g per liter.
Release Date november/december.
Produzione 130.000 bottles.
Packaging Champagnotta Emiliana green bottle, 750 ml; sparkling wine cork; boxes of 6 bottles.
Colour ruby red tending to rosé with vivid tones.
Fragrance fresh fruity intense of pineapples and raspberry.
Taste sparkling dry, fruity, medium bodied and persistent.
Serving Temperature 13-15°C.
Advice suitable for main courses and pasta.


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